First, check out my Ride & Review HERE:

My wife and I stopped in this place for drinks a while back, and we made note to come back to try the food next time we were down by the seaport. Here’s what we had:

Fried Calamari with Banana Peppers

I wish the banana peppers were battered and fried too, but these were really nicely seasoned and fried.

Al Pastor Tacos

These were expensive at essentially $6/ea, but they were tasty and nicely made.

Fish & Chips

Great fries. Great fish quality, but the batter needs to rest on a cooling rack before being served on the plate. The spots that were touching the plate turned to mush or got soggy, most likely because they hit the plate when they were too hot and couldn’t properly “breathe” on those sides.

I would definitely go back to try the Old Bay flavored chicken tenders, and of course to enjoy their $10 shot and beer special.

DORLAN’S TAVERN & OYSTER BAR
213 Front St.
New York, NY 10038