My wife brought me home some delicious treats from Germany. Namely: MEAT!!! And meat from a famous German shop to boot, Metzgerei Schlosser.
There was also a selection of German booze, cheeses, spreads, jams, and odd condiment packets:
My wife has no idea whether these meats were pre-cooked, cured, smoked, or whatever, due to the language barrier and lack of information on the packaging. So I will essentially be boiling them and/or grilling them to be safe. Hope I’m not destroying anything!