I came in here with my wife and parents on a Sunday morning at 11:40am. The place was already jam packed and it was non-stop even after we left.
This place is a landmark NYC icon. A cash-only wonder. A haven for burger aficionados. A pub crawler’s dream.
Since this place consistently ranks among the top burger places in NYC, I had to try it. My verdict: I think the name has some hype to it, like a Peter Luger steak. It was good, don’t get me wrong, but not THAT good.
My dad and I had bacon cheeseburgers. Each coming in at $11.50, these fuckers are a bit on the pricey side, especially since they don’t come with fries. I ordered medium, but it came back pretty much well done. I didn’t take a look at my dad’s. Sucks, but it was at least very tasty.
Great bun – they stick to the potato bun which holds up under intense scrutiny. Bacon was crispy, and cheese was yellow and American, just how I like it.
The fries were little discs. Crisp on the outside, soft and mushy on the inside. I just prefer a tradition stick shape.
My wife had a grilled cheese with tomato and bacon. Also a hefty price tag at $11+ without fries. It was, however, very good.
My mom had an omlette – very good portion size, and it came with fries.
For dessert, my wife and I split the sour cream apple walnut pie, which we noticed while reading over the wall-o-desserts and taking in all the watermelon themed art.
Delicious. Not too sweet, nice and warm, and a really great way to end a meal on a cold day.
Cool thing about this place too is that the kitchen is wide open to your viewing, and small/basic as hell:
1291 3rd Ave.
New York, NY 10021