This joint has two names and serves two types of cuisine: Manchego serves tapas, and Koko serves ramen. My wife and I tried a couple of items from each menu.
The octopus was awesome. Perfectly cooked, nicely seasoned.
The calamari was meh. A little dried out.
The ramen was pretty good. Not among the top tier, but good enough that if I was ever in the area again, I’d go back to try the tonkotsu. The main reason I tried their spicy chicken miso ramen was because the menu said their tonkotsu was also chicken based broth, but with char siu pork in it. I was confused, and didn’t feel like asking questions since the service was crazy slow (they were slammed).
The salmon ramen was light. It was a shio style chicken based broth.
MANCHEGO / KOKO RAMEN
375 Marlborough Rd
Brooklyn, NY 11226