“Homemade” Pizza

I put the word “homemade” in quotes because, well, nothing about this recipe is really homemade. It’s just a really incredible combination of store-purchased ingredients that comes together as one of the best pizzas you will ever eat in your fucking life.

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I will 100% guarantee that this fucking pizza is better than where you get your delivery, and I don’t give a fuck if you regularly order from fucking Di Fara!

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What Do You Need?

  • Small can of sauce (8oz)
  • Small package of mozzarella cheese (8oz block/ball is preferred)
  • Parmesan cheese (to taste)
  • Pre-made pizza dough (the fresh kind)
  • Olive oil (just a few ounces)
  • Bread crumbs or cornmeal (2 teaspoons)
  • Various spices (to taste)
  • Perforated metal pizza pan

Directions:

Pretty simple. Watch the time lapse video below, and if you can’t fucking figure it out from that, you can read on below…

Pre-heat your oven to 375 degrees. While waiting, coat your pizza pan with some olive oil. Shake a few teaspoons of bread crumbs or cornmeal across the pan. Stretch your pizza dough across the pan to get full coverage. Pour sauce evenly over the dough and add a few drizzles of olive oil. Add parmesan cheese and spices to taste. Cut up the block of mozzarella cheese and arrange slices evenly across the pizza dough. Bake 20-25mins or until cheese begins to bubble and turn brown. Remove from oven and allow pizza to cool down a bit before slicing.

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This shit also comes out really nice with fresh ingredients. I did the same type of thing with sliced tomatoes, fresh mozzarella, herbs and some sliced onion. Check it out:

Before the oven:

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After the oven:

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The tomatoes actually make each vote really juicy, so this was a much better pie than the ones I make with canned sauce.

Once in a while I even add eggs into the mix:

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