Tag Archives: fries

Crazy Burger

First, check out my Ride & Review HERE:

Crazy Burger is a brand new smash burger joint on Avenue C at 12th Street. Their double cheeseburger is just $9.50 and it tastes like a cross between a White Castle slider and a Big Mac.

The fries are the batter-fried style, with that great crisp on the outside of each log.

Great food at a great price. I will definitely be back.

CRAZY BURGER
193 Avenue C
New York, NY 10009

Ama Raw Bar

First, check out my awesome Ride & Review video for this joint HERE:

Ama Raw Bar has two locations. I met my wife here for happy hour at the alphabet city location to try some of their cocktails and discounted bites. Everything was good. We started with oysters ($1.25ea).

Then we moved on to this nice batter-fried shrimp.

This rice paper chicken quesadilla was unique, but I think it would be excellent if they fried the rice paper wrapper.

The cod cake was nice, a different sort of take on a crab cake using salt cod.

The Szechuan dry rub wings needed a hit of salt and some of that mala numbing spice to really make them perfect. Otherwise, good cook and crunch on them.

“Luscious Mussels” come with a broiled lobster tail and nori fries. These were probably our favorite dish of the night.

Definitely would go back to try the lobster ramen, and also perhaps to try their other west village location.

AMA RAW BAR
190 Avenue B
New York, NY 10009

The Hairy Lemon

First, check out my Ride & Review video HERE:

My wife and I went on a little food and bar crawl this past weekend, and The Hairy Lemon was our first stop for a bite. We tried two flavors of wings: spicy orange and ginger sauce, and mango habanero. We liked the mango habanero better, but neither were particularly as spicy as we had hoped.

We also tried their tots. These were nice, but just needed a hint of salt. A nice dipping sauce came with them.

I’d definitely go back to try the burger, and to hang for some UFC fights. It’s a big sports bar with tons of TVs, a pool table, a giant Connect Four game, etc.

THE HAIRY LEMON
28 Avenue B
New York, NY 10009

Burgers on B

First, check out my Ride & Review video HERE:

This newly opened smash burger joint offers up a nice variety of smash style burgers (regular, Oklahoma, etc) at really great prices ($6 for a single).

My wife and I tried a regular double smash and some fries.

The fries were a little soggy, but the burger was somewhere between good and great. I would definitely go back and try some more stuff, especially their shakes.

BURGERS ON B
168 Avenue B
New York, NY 10009

Le Burger

First, check out my Ride & Review video of this place HERE:

This place used to be the original location of Black Iron Burger, I think.

My wife and I stopped in on a mini food crawl and gave it a shot. It was good!

The 6oz patty was cooked properly, with a nice crust from the flat top. The toppings were well portioned, and the bun held up, for the most part.

Fries could have used a bit of salt, but the onion rings were perfect.

I would definitely go back. I really like the cross between a luncheonette and a pub vibe that they have going here, and the staff was delightful. Next time I’ll try their signature burger that has brie and caramelized onions.

LE BURGER
540 E 5th St
New York, NY 10009

Corner Bar

This joint opened recently and is connected to the 9 Orchard hotel. There’s a lot I want to try here, but on this first trip my wife and I just stopped in for a couple of cocktails and some snacks.

The cocktails are great. I had a Gibson that used basil syrup in the mix. Very herbal and unique.

I also tried their amari-based old fashioned, which was really strong at first. But as the ice mellowed it out, it was perfect.

We had the Oysters Rockefeller, which were quite expensive at $24 for four. They were delicious, however, and reminded us of the flavor profile of escargots.

We also had an order of their perfectly cooked fries, which come with ketchup, mayo, and dijon. I love that they give you dijon automatically. It’s my favorite condiment.

Based on this trip, we will definitely be back to try more of the menu. Stay tuned for updates!

UPDATE 10-15-2022

On a second trip, after a LOT of hype in the food media world, I noticed a decline here.

First off, the nice ice cube in the old fashioned is gone now, and they replaced it with a bunch of small regular ice cubes. Bad move!

We started with the steak tartare, which was fairly good although it was very heavy on the onion and vinegar. The parm crisp on top was nice though.

The burger is no longer on the menu. I was excited to try it but they had a steak on special, so I went with that.

$185! Get the fuck outta here for 32oz!

It was just okay. Cooked perfectly, nice crust. But the meat itself was pretty dense and tough in places, and a good amount of connective tissue that was inedible. The best parts were along the bone, and edges, where some aged flavor managed to creep in. 6/10.

My wife’s duck was better, but parts of the dish were insanely salty.

The bread and butter here is fantastic, and complimentary. Get it.

Fries were still great, so there’s that.

CORNER BAR
60 Canal St
New York, NY 10002

Black Crescent

The tiny burger at Black Crescent may be overpriced at $13, but it is damn delicious. Great char, lovely beefy chuck flavor, and plenty of cheese coverage.

It’s definitely more of a slider sized burger (it’s sitting on a small ketchup cup in the pic above), but whatever. As long as it’s good.

Pro tip: order the waffle fries for $10: it’s basically enough for three people.

BLACK CRESCENT
76 Clinton St
New York, NY 10002

The Burgary

The Burgary’s Lower Eastsider has potential to be one of my new favorites in the area. It’s got a 6oz dry aged patty, topped with crispy pastrami that acts like bacon and brings it into the “lower east side”/Jewish deli flavor profile, along with a killer horseradish mustard sauce. Gruyere, pickles, everything brioche. Very unique! It’s light on tomato and lettuce, which is good. In the negative column, it could use fewer raw onions and the patty was a little dense/over worked. Great batter style fries to go along with it though. I didn’t try the tots. Next time. This burger is definitely a winner in my book.

UPDATE 07-15-2023

Their lamb burger is absolutely incredible as well!!!

It’s topped with cucumbers, red onions, a feta yogurt type sauce, and harissa. Lights out! It may look like too much, but it worked!

We also enjoyed the Stool Pigeon fried chicken sandwich. Perfectly crisp.

Fried pickles, calamari and wings were all great for starters.

On the side, tots never disappoint. The onion rings are nice too.

This s’mores shake is BONKERS too.

Don’t forget to check out the speakeasy called Garfunkel’s upstairs. It’s so cool! You can see a little bit of it in my Ride & Review video on YouTube HERE.

THE BURGARY
67 Clinton St
New York, NY 10002

Bastard Burger at Bronx Brewery

My wife and I just tried Bastard Burger over at the new Bronx Brewery location in the east village.

The beer selection is great – a little something for everyone, as opposed to just non-stop shitty IPAs. We tried a cardamom ale, and a saison. Both were tasty.

The burger is quality as well. I’m not a huge fan of the stringy cheddar, but the patty, toppings, bun and sauce were all good.

The “Ziggy” fries are awesome. Crispy and well seasoned. I’d definitely eat here again.

BASTARD BURGER
64 2nd Ave
New York, NY 10003

Best Burger NYC

Oddly enough, I first tried the fried chicken sandwich here with onion rings, and both were awesome. Spicy honey, slaw, and great pickles.

That made me want to come back to try the burger.

This was incredible! Plus, it’s real handsome:

 

I highly recommend this burger – so good!

BEST BURGER NYC
53 Little West 12th St
New York, NY 10014