Category Archives: Pub Food

The Baroness

First, check out my Ride & Review HERE:

I’ve been meaning to get over to this joint ever since I learned that my guys over at Golden Packing supply the burgers and some other meat proteins here. So I rode up on the Zooz and met with Tyson and Lupe, both Golden gang members, to chow down.

The savage wings are smoked and then fried, so they pack a ton of flavor. The burnt ends bologna was masterful. I’ve always wanted to try smoked BBQ style bologna, and this place definitely has me wanting more. The skillet mac and cheese was really nice. Also smoky and flavorful. The standard “Judith” 6oz burger was perfect. Great crisp on the patty, some caramelized onions, lettuce, tomato, pickles… really nice. I probably could have crushed two of these!

I would definitely go back to try more!

THE BARONESS
47-18 Vernon Blvd.
Queens, NY 11101

Clubhouse Sandos & Suds

This new sandwich joint and bar slings some great sandwiches. We ordered for delivery, but it was good enough to mention as a restaurant review here.

We tried a spicy mortadella, a Korean rib sandwich, a meatloaf banh mi, and a chicken Caesar salad sandwich. They have funky names and I forget which ‘wich is which.

The bread is great here, and if I had to choose favorites, I’d go with the banh mi and the mortadella.

CLUBHOUSE SANDOS & SUDS
22 Orchard St
New York, NY 10002

The Wayland

First, check out my Ride & Review video HERE:

The Wayland is a nice bar at the corner of 9th Street and Avenue C that serves up some great deals at Happy Hour. Namely, $1.50 oysters, and a $12 “beer and burger” deal.

Both are top notch quality, and they really do a nice job with cocktails too, like this shallot infused gin gibson.

I can’t wait to go back and try more stuff. That “Lost Lady” burger was a killer double patty with American and a great special sauce. Nice and simple. Get here!

THE WAYLAND
700 E 9th St
New York, NY 10009

The Hairy Lemon

First, check out my Ride & Review video HERE:

My wife and I went on a little food and bar crawl this past weekend, and The Hairy Lemon was our first stop for a bite. We tried two flavors of wings: spicy orange and ginger sauce, and mango habanero. We liked the mango habanero better, but neither were particularly as spicy as we had hoped.

We also tried their tots. These were nice, but just needed a hint of salt. A nice dipping sauce came with them.

I’d definitely go back to try the burger, and to hang for some UFC fights. It’s a big sports bar with tons of TVs, a pool table, a giant Connect Four game, etc.

THE HAIRY LEMON
28 Avenue B
New York, NY 10009

Salty Dog

This joint serves up great pub food for a great price. I came here with a gang of miscreants late night after a whiskey event in Industry City, and I must say: Salty Dog did not disappoint.

I shared the fried chicken sandwich and burger with my wife. Both great. Excellent onion rings and fries too.

SALTY DOG
7509 3rd Ave
Brooklyn, NY 11209

Albert’s Bar

Albert’s is a fancy bar that just opened up near Grand Central that features some really nice cocktails and a killer menu. I highly recommend the Salt & Pepper Martini, which is made with celery salt and sun dried tomato -infused vodka.

This joint is brought to you by the folks behind the great upper east side spot The Penrose, so I didn’t expect any slack!

I stopped by one Friday after work to meet my wife for a drink, but we ended up ordering their jojo fries, and their t-bone for two, which is a dry-aged 35oz beast that also comes with two sides for $150. What a deal!

We went with the lemon and walnut crispy Brussels and the spatzl “mac” and cheese. Both were incredible!

The steak itself was an easy 8/10. It had mild aged flavor, but it ws cooked to a perfect medium rare with a great, deep golden brown crust all over.

I’ll definitely be back to try the tartare, the strip steak frites, and the burger.

ALBERT’S BAR
140 E 41st St
New York, NY 10017

Down and Out

My wife and I went to Down and Out in the East Village to try their crazy “double dozens” oyster happy hour. They currently offer two varieties of oysters for $1.50ea, but when you order a dozen, you get a second dozen for free. Essentially, they’re $0.75ea, which is the cheapest I’ve seen them in town!

We tried both the Kusshi (small ones, west coast of Canada) and Glidden Point (pictured above). My wife preferred the Kusshi, and I liked the ones from Glidden Point.

We also tried their “oyster pan roast,” which is a really nice bisque-like oyster and potato soup. It might not be much to look at in the photo, but I assure you it was delicious!

We also got down on their blue claw crab cake sandwich, which was nice and tasty, topped with a home made slaw.

They also serve a lot of high end canned fish items, like these sardines.

Their deviled quail eggs are good too. These come eight pieces per order.

Lots of these food items are discounted at happy hour, like the oysters. The happy hour runs daily from 4pm-7pm, and they also offer two different beers for $3, as well as discounted cocktails.

Most notable about this place, however, is the great whiskey selection, which includes some very rare, vintage bottles that the owner/bartender Josh secured from various estate sales.

He gave us some samples of a few really nice old bottles, like that Canadian Club from 1940! Soon there will be an entire separate menu of vintage whiskeys here, which will nearly double the current selection of whiskey on the menu. Stay tuned!

DOWN AND OUT
503 E 6th Street
New York, NY 10009

The Elgin

The Elgin is a great midtown bar with international flare to the menu. My friend Sean, the chef who developed the menu here, recently invited me in to try some of the food, and, of course, to shoot some photos for Instagram. Here’s what we had:

Curry Hill Wings

These dry-rub wings are intensely flavorful and deliciously crisp, and they come with a nice tangy yogurt-based dipping sauce.

Detroit Style Pizza

Although these are more flatbread than Detroit, they are absolutely delicious. We tried the spicy sausage pizza.

Tuna Poke Nachos

These are incredible. This was by far my favorite dish of the night. Make sure you order this when you come here!

Burrata

Very nice. Super soft and flavorful, especially with the balance of sweet and savory coming from the tomatoes, blackberries and strawberries.

Lamb Burger

This thick patty beauty was so flavorful, and with the tzatziki style sauce, it really brought home those Greek comfort food flavors.

Southern Chicken Sandwich

Bacon and pimento cheese sauce with fried chicken? YES! So good. We actually liked this better than the burger.

I definitely cant wait to come back here to try more of the menu, especially the cocktails. We were stuffed! Likely because of the beer.

THE ELGIN
64 W 48th St
New York, NY 10036

Ainslie Bowery

Ainslie Bowery is a newly opened Italian joint that has a huge selection of beer.

The place is enormous inside. So big, that I really don’t know how they’re going to stay in business if they aren’t packed out every day.

Anyway, I was excited to try this new spot by us, so my wife and I went last weekend. We started with the rosemary wings and salt and pepper ribs. Both were really great. I preferred the ribs but my wife liked he wings better.

For our middle course, we split the “diavola” pizza. Spicy salami and kalamata black olives on top of fresh mozzarella and a nice tomato sauce. This was a bit too salty, but otherwise good. As you can see, one side of the pie took a little more heat than the other.

The pasta dishes were very good here. We tried the orecchiette with broccoli rabe and sausage, as well as the pork ragu pappardelle. We both preferred the orecchiette.

For dessert, tiramisu. This was nice. It’s rare for one of these to stand out among so many others in town, but it was perfect.

We will definitely be back to try more.

AINSLIE BOWERY
199 Bowery
New York, NY 10002

Flower Shop

My wife and I tried this place for happy hour. They offer $1.50 oysters, lower priced starters and some drink specials as well.

The oysters were great (not pictured), and so was the scotch egg.

We also tried their fried chicken. This was pretty good. At $24 the price was a bit steep, but I really enjoyed the charred lemon and unique flavors in the batter. Worth a try for sure.

I would definitely go back for more, and to shoot some pool.

FLOWER SHOP
107 Eldridge St
New York, NY 10002